Thanksgiving

Thanksgiving pie ordering has now closed. Thank you to everyone who placed an order. If you missed the chance to pre-order, a small number of retail pies will also be available at Powisset Farm on Saturday from 10-12, Brookwood Farm on Sunday from 11-2, and at Langwater Farm on Saturday, Sunday, Tuesday, and Wednesday from 10-close.

Be in touch with any questions and thank you for making Bushel + Crumb a part of your holiday festivities!

Pickup Times & Locations

Saturday, November 23rd

  • Powisset Farm (Dover) 10am-12pm

Sunday, November 24th

  • Brookwood Community Farm (Milton) 11am-2pm

Tuesday, November 26th

  • Brookwood Community Farm (Milton) 4pm-6pm
  • Roslindale 6pm-9pm
  • Langwater Farm (Easton) 4pm-6pm

Wednesday, November 26th

  • Langwater Farm (Easton) 11am-6pm

FAQs

  1. Should I refrigerate my pies?
    Yes – if you aren’t going to eat your pie within 24 hrs of buying it, wrap in plastic to maintain freshness and keep your pie in the fridge for up to 6 days. To warm your pie before serving, remove the plastic, place on a tray and heat in a 250 degree oven for 15 minutes.
  2. I forgot to order pie – where can I get one?
    Pies will be available at the retail farm stands at Powisset on Saturday, Brookwood on Sunday, and Langwater on Saturday, Sunday, Tuesday and Wednesday.
  3. Can I change my order?
    Sorry, all orders are final. Your pie was baked fresh for you so we can’t accommodate changes.